The annual Singapore Food Festival (SFF) is set to return from July 13 to 29 for its 25th edition. It reprises last year’s theme of “Savour Singapore In Every Bite”. The smorgasbord of events covers four categories: Modernity, Culture, Art and Tradition.
Under Modernity, highlights include SFF’s signature event Streat, which sees chef Haikal Johari of Alma restaurant and chef Emmanuel Stroobant of Saint Pierre restaurant team up for a four-hands pop-up restaurant. Or get a taste of regional Indian specialities at The Great Indian Food Affair, which includes cooking demonstrations and special menus at Punjab Grill at Marina Bay Sands and Yantra at Tanglin Mall.
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